“Dulcis in...” takes you on a journey through the regional variety of colours, smells and tastes of Italian cuisine

Bringing these inspiring tastes to your home, working place or any other location you choose, “Dulcis in...” contributes to make your occasion a special one. 

 

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Riccioli di cioccolatoRavioliCestini di taglatelle croccantiPani dolcifichi in vetropani profumatiSalmone fume in canestriniCipolle caramellate e porri in torte salateriso Venere su velluto di zucca