“Dulcis in...” takes you on a journey through the regional variety of colours, smells and tastes of Italian cuisine

Bringing these inspiring tastes to your home, working place or any other location you choose, “Dulcis in...” contributes to make your occasion a special one. 


Salmone fume in canestriniRiccioli di cioccolatopani profumatiriso Venere su velluto di zuccaCipolle caramellate e porri in torte salatePani dolcifichi in vetroRavioliCestini di taglatelle croccanti